- Page Title
- Lemony Cherry Tomato Bucatini Box – Giadzy
- Brand
- giadzy.com
- Type
- PDP
- First Seen
- 6/20/2025
- Last Seen
- 6/21/2025
- Domain
- giadzy.com
- URL
- https://giadzy.com/products/lemony-cherry-tomato-confit-bucatini-box
- Description
- "There's something magical that happens when tomatoes are cooked low and slow in olive oil. This dish is simple— the way Italian cooking often is. When each ingredient is this good, you don't need to make it complicated." - GiadaThis simple dish channels the romance of a warm summer evening in Italy. With just a handful of pantry staples, it delivers a glossy, sweet tomato sauce that clings to every strand of bucatini. It’s a masterclass in letting great ingredients do the work.Inside this kit, you’ll find everything you need to make Giada’s Lemony Cherry Tomato Confit Bucatini: a dish that feels luxe and indulgent but couldn’t be simpler. Two exceptional Italian tomato varieties – intensely sweet Corbara and bright, fruity Yellow Datterini – are gently simmered with Giadzy’s extra virgin olive oil, Spicy Seasoning Salt, and fresh lemon. The slow confit method transforms them into a jammy, caramelized sauce that’s equal parts rich and refreshing.Tossed with slow-dried, bronze-die bucatini and a touch of Parm, this is the kind of no-fuss, flavor-packed pasta you’ll want to make all summer long.Discover What's Inside: Exclusive recipe cardBucatini Pasta: On first glance, our Giadzy organic bucatini looks like a chunkier spaghetti. But look closer, and you’ll see that it’s hollow—the name is derived from the Italian word buco (“hole”). This straw-like shape has a clever double purpose: In addition to soaking up sauce for extra-flavorful bites, the hollow center also ensures that the thick pasta cooks evenly inside and out.Gold-Wrapped Extra Virgin Olive Oil: There’s nothing more valuable in the kitchen than a top-quality olive oil—that’s why we wrapped our Giadzy extra virgin olive oil in gold! Light and fruity, it’s made with native taggiasca olives in the Liguria region, known as the Italian Riviera. The olives are cold-pressed and their oil is left unfiltered to preserve its rich, aromatic flavor and all those good-for-you antioxidants that make olive oil a healthy powerhouse. Golden yellow in color, our olive oil has a delicate, sweet flavor with notes of ripe olives and almonds. The bottle is wrapped in gold foil to protect the delicate oil from oxidation, a fittingly luxurious package for such a stunning elixir.Whole Corbara Pomodorini Tomatoes: These whole, unpeeled pomodorini (“tiny tomatoes”) in tomato juice are bite-sized, bell-shaped cherry tomatoes grown in the heart of Campania. Loyal fans will remember how much Giada loved the “blue can” pomodorini—that’s why we sourced our own! The corbarino tomato is a unique variety even more prized by connoisseurs than its neighbor, the San Marzano. With the perfect balance of sweetness and acidity, these tomatoes are Giada’s ultimate pick for sauces that sing with pure tomato flavor.Whole Unpeeled Yellow Datterini Tomatoes: While the name of these tomatoes translates to “little date,” they might as well be called nature’s candy. These whole, unpeeled little tomatoes are naturally sweeter than your standard cherry tomato, with an oval shape and fewer seeds. They’re preserved in their own juice so you can use the whole can and get nothing but pure summer flavor. Yellow datterini have the highest sugar content of any tomato variety, with minimal acidity. They make a sunny addition to pizzas, salads, and composed pastas. When cherry tomatoes disappoint, these datterini deliver!Spicy Seasoned Salt: With our well-rounded Spicy Seasoned Salt in your pantry, you may never reach for another seasoning again. This blend has everything: a mild, fruity heat from sun-dried Sicilian chilis, bright lemon zest, and gorgeously perfumed oregano and rosemary, all combined with coarse natural sea salt that comes straight from the Mediterranean itself. It’s a versatile blend crafted by Giada to give any dish a distinctly Italian character with lots of personality.
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