- Page Title
- Steamy One-Pouch Fish with Garlic, Lemon, and Wilted Spinach | Wild Alaskan Company
- Brand
- wildalaskancompany.com
- Type
- Other
- First Seen
- 4/24/2024
- Last Seen
- 9/15/2024
- Domain
- wildalaskancompany.com
- URL
- https://wildalaskancompany.com/blog/parchment-baked-pacific-cod-with-cherry-tomatoes-oregano-and-lemon
- Description
- Cooking fish en papillote — in parchment paper or even aluminum foil — produces tender, moist and fragrant meals. This recipe for Pacific cod is done in under 30 minutes.
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