- Page Title
 - Steamy One-Pouch Fish with Garlic, Lemon, and Wilted Spinach | Wild Alaskan Company
 - Brand
 - wildalaskancompany.com
 - Type
 - Other
 - First Seen
 - 4/24/2024
 - Last Seen
 - 9/15/2024
 - Domain
 - wildalaskancompany.com
 - URL
 - https://wildalaskancompany.com/blog/parchment-baked-pacific-cod-with-cherry-tomatoes-oregano-and-lemon
 - Description
 - Cooking fish en papillote — in parchment paper or even aluminum foil — produces tender, moist and fragrant meals. This recipe for Pacific cod is done in under 30 minutes.
 
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